Whole Wheat Flour or the popularly known Atta is the powdered form of wheat grain and is used to prepare soft, delectable Chapatis. A staple food item in our Country. With the incessantly growing health consciousness among Indians, whole wheat flour now forms a prime ingredient in various dishes. Having multiple health benefits, wheat flour is widely used in preparing Cookies, Breads, Pastas, Noodles and many other tempting delicacies. These days, one can also find a huge variety of flours available on the store shelves, varying on the basis of coarseness, taste and wheat blends.